Photo-A-Day, a set on Flickr.
Pictures from 2012.
Funny, sweet, poignant, silly, odd… whatever happens to strike a chord.
Occasionally I even get them in daily!
Photo-A-Day
June 10, 2012 | 1 Comment
in search of Persimmon Pulp
June 10, 2012 | 1 Comment
Photo-A-Day, a set on Flickr.
Pictures from 2012.
Funny, sweet, poignant, silly, odd… whatever happens to strike a chord.
Occasionally I even get them in daily!
July 9, 2012 at 8:18 am
There are a couple of gorgeous and just-right ripe persimmons sitting on my counter right now. We’re leaving for a week’s vacation tomorrow, and I’d like to freeze the pulp of the persimmons to use later in Christmas baking. I’m thinking about placing the pulp in a Rubbermaid plastic container, mix in a bit of lemon juice, then place the sealed container in a freezer Ziploc bag. Would that keep the persimmon’s flavor intact, or is there a better idea? TIA!